Broadway Food Hall
Broadway Food Hall seeks to revitalize a transitional neighborhood by attracting visitors and investment while carefully addressing the risks of gentrification. The project aims to energize the street, boost foot traffic, and create a vibrant destination that draws people back again and again.
Location: North Broadway St, Knoxville, TN
Date: Fall 2023
Professor: Mark Stanley
Schematic Design
Programmatic Design
The food hall showcases local food vendors, supporting underrepresented businesses and boosting foot traffic without displacement.
Central courtyard: contains an entertainment stage and shared seating to foster community within the space.
Farmers market: operates twice a week doubling as an event space on other days.
Workspace: serves as a collaborative hub for the community, businesses, and locals, attracting visitors to the multi-use development.
Design Plans
Garage
Floor 1
Floor 2
